Description
A delicious homemade ketchup recipe without added sugar.
Ingredients
Scale
- 1 cup tomato puree
- 2 tablespoons apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon mustard powder
- 1/4 teaspoon cayenne pepper
Instructions
- In a medium bowl, combine all ingredients.
- Whisk until smooth.
- Taste and adjust seasonings as desired.
- Store in an airtight container in the refrigerator.
Notes
- This ketchup can be stored for up to 2 weeks in the refrigerator.
- Feel free to adjust seasoning to your taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiments
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 20
- Sugar: 0g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg