Description
A delicious and easy dessert that fits into a keto diet. This rich, creamy dirt cake is a perfect treat for any occasion.
Ingredients
Scale
- 1 package sugar-free chocolate pudding mix
- 2 cups heavy cream
- 8 ounces cream cheese, softened
- 1 cup powdered erythritol
- 1 teaspoon vanilla extract
- 1 cup crushed keto-friendly chocolate cookies (for topping)
Instructions
- In a large mixing bowl, beat the cream cheese and powdered erythritol until well combined.
- Add the heavy cream and vanilla extract, then mix until fluffy.
- In another bowl, prepare the sugar-free chocolate pudding as directed on the package.
- Layer the cream cheese mixture and pudding in a serving dish, alternating layers.
- Top with crushed keto-friendly chocolate cookies.
- Refrigerate for at least 2 hours before serving.
Notes
- Make sure to use sugar-free ingredients to keep the cake keto-friendly.
- Can be stored in the refrigerator for up to 5 days.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 90mg