Description
A delicious low-carb skillet meal that combines all the flavors of a cheeseburger in one pan.
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup beef broth
- 1/4 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 cup cherry tomatoes, halved
- 2 cups spinach
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add ground beef, onion, and garlic, cooking until the beef is browned.
- Stir in paprika, salt, and pepper.
- Add beef broth and cream cheese, stirring until well combined.
- Sprinkle cheddar cheese on top and let it melt.
- Fold in cherry tomatoes and spinach, cooking until spinach is wilted.
Notes
- Feel free to customize with your favorite vegetables.
- This dish can be stored in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg