Description
These easy air fryer keto cottage cheese cheddar biscuits are a delicious low-carb treat perfect for any meal.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup shredded cheddar cheese
- 1 cup almond flour
- 2 large eggs
- 1 tsp baking powder
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix cottage cheese, cheddar cheese, almond flour, eggs, baking powder, garlic powder, onion powder, and salt until well combined.
- Use a scoop to form the mixture into biscuit shapes and place them in the air fryer basket.
- Air fry for 10-12 minutes or until golden brown.
- Remove from air fryer and let cool slightly before serving.
Notes
- For extra flavor, you can add herbs like chives or parsley.
- These biscuits can be frozen for later use.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snacks
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 biscuit
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 70mg