Description
Delicious and healthy zucchini chips with a cool ranch flavor.
Ingredients
Scale
- 2 medium zucchinis
- 1 tablespoon olive oil
- 2 tablespoons ranch seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
Instructions
- Preheat oven to 225°F (107°C).
- Slice zucchinis thinly and place in a bowl.
- Toss with olive oil and ranch seasoning until evenly coated.
- Arrange on a baking sheet in a single layer.
- Bake for 2-3 hours or until crispy.
- Let cool before serving.
Notes
- Store in an airtight container for up to a week.
- Adjust seasoning to taste for more flavor.
- Prep Time: 15 minutes
- Cook Time: 180 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg